The Exatouch Point of Sale (POS) system allows restaurants to quickly build menus to maximize efficiency when processing sales. To download a PDF copy of this information, click here.
The Exatouch Point of Sale (POS) system allows restaurants to quickly build menus to maximize efficiency when processing sales. To download a PDF copy of this information, click here.
In states such as Michigan and California, customers who purchase beverages are charged a deposit for the bottle in addition to the retail price of the beverage. After the beverage is consumed, customers return the bottle for…
Use Modifier Pages to organize MODS and find them quickly on the MOD tab. Modifier pages can be associated with ratios, which are especially useful for pizzerias when adding whole and 1/2 topping options on a pizza…
Modifiers can be either required or optional. Required modifiers are identified as such by being added to a modifier group. Adding a modifier to a group will enable it to appear with other required mods when a customer…
Cost can be associated with a modifier. For example, “Garden Burger” may have a “Sides” modifier group which includes: “w/Fries”, “w/Chips”, and “w/Side Salad”, where the addition of fries costs $1.75. When a modifier is assigned a…
Once a modifier is created and defined, the modifier (aka mod) can be added to an item.
A modifier is an item which further describes or amends a customer’s order.
Modifier details can be found within any Items Detail record, on the Modifier tab.
Modifiers can either be required or optional. Required modifiers pop-up automatically when an associated item is selected. Optional modifiers are selected manually.
“Instructions” provide additional direction on how to apply MODS to an order. This is especially helpful for restaurants who communicate specific instructions to kitchen staff before an order is prepared.
“Special Instructions” are bundled with MODS to provide additional information for kitchen staff. This additional information is merely instructional and does not change the application of MODS at the register.
“Instructions” and “Special Instructions” are both used with MODS. However, they serve different purposes.
Duplicate modifiers make it easy for restaurants to accommodate a double portion of burger toppings or extra pickles on the side! The duplicate modifier option is enabled in Register Preferences. Once enabled, individual modifier options are adjusted…
Modifier page names are customized in customer variables.
Modifier pages expand MOD offerings, and are a convenient way to organize optional modifiers at the register.
Modifier Groups can be labeled, making it easier to identify and organize required modifiers.
A modifier is an item which further describes or amends a customer’s order.
In states such as Michigan and California, customers who purchase beverages are charged a deposit for the bottle in addition to the retail price of the beverage. After the beverage is consumed, customers return the bottle for…
Modifiers are either required or optional. The required modifier screen automatically displays when entering an item into the register. Optional modifiers are accessed from the Mods tab.