Price look-up (PLU) codes are used to identify produce and other related items in a quick, efficient way during checkout. PLU codes are 4 or 5-digit numbers that appear on a small sticker applied to the individual…

Use Modifier Pages to organize modifiers and find them quickly on the MODS tab. Modifier pages can be associated with ratios, which are especially useful for pizzerias when adding whole and 1/2 topping options on a pizza…

In Exatouch, the Instruction, Special Instruction, and Add Note features are used with MODs. However, they serve different purposes.

In Exatouch, you can assign different printers to modifiers by category and subcategory. The category and subcategory, for example, of salad modifiers can print to a salad station printer, while the steak entrée prints to the appropriate…

Merchants can restrict the number of modifiers (MODs) for a root item by adjusting Modifier Limit settings under Register Preferences.

Cost can be associated with a modifier. For example, “Garden Burger” may have a “Sides” modifier group which includes: “w/Fries”, “w/Chips”, and “w/Side Salad”, where the addition of fries costs $1.75. When a modifier is assigned a…

Duplicate modifiers make it easy for restaurants to accommodate a double portion of burger toppings or extra pickles on the side! The duplicate modifier option is enabled in Register Preferences. Once enabled, individual modifier options are adjusted…

Once a modifier is created and defined, the modifier (aka mod) can be added to an item.

A modifier is an item which further describes or amends a customer’s order.

Modifier details can be found within any Items Detail record, on the Modifier tab.

Modifiers can either be required or optional. Required modifiers pop-up automatically when an associated item is selected. Optional modifiers are selected manually.

Special Instructions are bundled with modifications to provide additional information for kitchen staff. This additional information is merely instructional and does not change the application of MODS at the Register.

Instructions provide additional direction on how to apply mods to an order. This is especially helpful for restaurants who communicate specific instructions to kitchen staff before an order is prepared.

Instructions and Special Instructions are both used with mods. However, they serve different purposes.

Modifiers can be either required or optional. Required modifiers are identified as such by being added to a modifier group. Adding a modifier to a group will enable it to appear with other required mods when a customer…

Modifier pages expand MOD offerings, and are a convenient way to organize optional modifiers at the register.

Modifier page names are customized in customer variables.

Modifier Groups can be labeled, making it easier to identify and organize required modifiers.

A modifier is an item which further describes or amends a customer’s order.

Modifiers are either required or optional. The required modifier screen automatically displays when entering an item into the register. Optional modifiers are accessed from the Mods tab.